Bistronomic menu

Carte de la Brasserie du Moulin
Brasserie du moulin

Our bistronomic menu

3-course menu served per entire table

3 courses: €50

Starters

Oriental-style scampi tartare, avocado mousse


or

Salmon Gravlax with red currants, pea mousse


or


Tomatoes, mozzarella mousse, Parmesan crisps

Dishes

Confit duck leg, port sauce, seasonal vegetables, new potatoes


or


Mild-cooked tuna steak, fennel, orange caramel sauce


or


Polenta, pan-fried seasonal vegetables, warm vinaigrette

Desserts

Red tea panna cotta with seasonal fruits


or


Orange and cardamom crème brûlée


or


A selection of our artisanal cheeses
(€5 supplement)