OPEN FROM 12 AM TO 9:30 PM

Bistronomic menu

Brasserie du Moulin menu

Brasserie du Moulin

Our bistronomic menu

Three-course menu served per table

3 courses: 50€

Starters

Cream of mushroom soup, regional croque monsieur with truffle flavouring

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Game pâté, autumn garnish, brioche bread

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Marinated scampi and octopus, blood orange juice, wheat and chicory salad

MAIN COURSES

Fillet of sea bream, leeks, lime and ginger cream, baby potatoes

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Sliced duck breast, pumpkin cream, confit shallots,

gratin dauphinois

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Venison steak, grand veneur sauce, seasonal garnish,

baby potatoes

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Plate of seasonal vegetables and gratin

Desserts

Half-baked cookie with black sesame ice cream

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White chocolate crème brûlée with gingerbread flavouring

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Plate of artisan cheeses

(5€ Supplement)

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Gourmet coffe of gourmet tea