{"id":31228,"date":"2022-04-17T15:20:15","date_gmt":"2022-04-17T13:20:15","guid":{"rendered":"https:\/\/www.brasseriedumoulin.be\/?page_id=31228"},"modified":"2026-04-10T07:24:35","modified_gmt":"2026-04-10T05:24:35","slug":"la-carte-menu","status":"publish","type":"page","link":"https:\/\/www.brasseriedumoulin.be\/?page_id=31228&lang=nl","title":{"rendered":"Bistronomisch menu"},"content":{"rendered":"\t\t
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<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Brasserie du moulin<\/div>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Ons bistronomisch menu<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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3-gangenmenu geserveerd per hele tafel<\/p>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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3 gangen: \u20ac50<\/p>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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VOORGERECHTEN<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Salade van asperges en gravlax van forel, met een vinaigrette van grapefruit<\/h5>

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of<\/em><\/p>

Tartaar van zalmforel op Aziatische wijze, met kiwi, sesam en rijstchips<\/h5>

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Carpaccio van gerookt rundvlees, met tarwesalade en tijmolie<\/span><\/p>

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GERECHTEN<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Lamsboutjes met port en verse tijm, seizoensgroenten, krieltjes<\/h5>

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of<\/em> <\/span><\/p>

Halfgare tonijn, chorizocr\u00e8me, seizoensgroenten en pomme dauphine<\/h5>

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Gebakken asperges en wortelen, puree met olijfolie, boter met wijngaardperziken<\/h5>
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DESSERTS<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Rock\u2019N Choc met een bolletje frambozen-hibiscus sorbet<\/h5>

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of<\/em><\/p>

Bretons zandkoekje, citroencr\u00e8me, aardbei<\/h5>

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of<\/em><\/p>

Koffie of thee met zoete lekkernijen<\/h5>
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of<\/em><\/p>

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Kaasplateau van onze ambachtelijke kaasmakers<\/h5>
(toeslag \u20ac 5)<\/h5>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"

Brasserie du moulin Ons bistronomisch menu 3-gangenmenu geserveerd per hele tafel 3 gangen: \u20ac50 VOORGERECHTEN Salade van asperges en gravlax van forel, met een vinaigrette van grapefruit of Tartaar van zalmforel op Aziatische wijze, met kiwi, sesam en rijstchips of Carpaccio van gerookt rundvlees, met tarwesalade en tijmolie GERECHTEN Lamsboutjes met port en verse tijm, seizoensgroenten, krieltjes of Halfgare tonijn,…<\/p>\n","protected":false},"author":1,"featured_media":32218,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-31228","page","type-page","status-publish","has-post-thumbnail","hentry"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.brasseriedumoulin.be\/index.php?rest_route=\/wp\/v2\/pages\/31228","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.brasseriedumoulin.be\/index.php?rest_route=\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.brasseriedumoulin.be\/index.php?rest_route=\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.brasseriedumoulin.be\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.brasseriedumoulin.be\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=31228"}],"version-history":[{"count":63,"href":"https:\/\/www.brasseriedumoulin.be\/index.php?rest_route=\/wp\/v2\/pages\/31228\/revisions"}],"predecessor-version":[{"id":33110,"href":"https:\/\/www.brasseriedumoulin.be\/index.php?rest_route=\/wp\/v2\/pages\/31228\/revisions\/33110"}],"wp:attachment":[{"href":"https:\/\/www.brasseriedumoulin.be\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=31228"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}